Published August 24, 2016

Chef Anita Lo: No-tipping policy is misunderstood

Anita Lo has done away with tipping at her trendy fine-dining restaurant in New York’s Greenwich Village neighborhood. Some customers were shocked by the 20% higher prices on the menu but the restaurant staff appreciated their 20% raises. Lo says that business is down a little bit so far, possibly because of the higher prices, but she hopes customers will understand her reasoning and come back.

Chef Anita Lo: No-tipping policy is misunderstood