Published July 27, 2016

Employers brace for new round of labor challenges

Upcoming US Department of Labor employment standards, to many employers, are a cause of significant cause of concern. New standards related to overtime pay, to how salaried workers are compensated and even lawsuits and potential confrontations with customers are making employers extremely concerned and apprehensive. Due to the fact that there remains so many unknowns […]

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How to cultivate a positive workplace culture

Turnover is expensive for businesses, but offering generous pay and benefits aren’t surefire ways to keep employees happy while encouraging them to stay with an employer. There are ways, however, that provide positive ROI without negatively affecting the bottom line, such as flexibility, frequent feedback, providing a sense of purpose, and more. Use these and […]

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NRA Welcomes House Republican Task Force on Health Care Reform Initiative

On Wednesday, the National Restaurant Association says it was encouraged by the House Republican initiative aimed at common sense reforms to the American health system with patient-centered solutions and more choices while lowering costs and promoting innovation. The alliance will surely bring restaurants closer to providing the healthiest food possible. Key Takeaways: National Restaurant Association […]

Published July 26, 2016

NRA Welcomes House Republican Task Force on Health Care Reform Initiative

In Industry Headlines’ article regarding the NRA, they speak on recent political events where house members who were republican are making and effort to reform health care and are initiating measures. They speak on recent house events where the republicans are taking measures to lower the cost as well as improve innovations in health care. […]

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64 Suggestions for Bartenders 2016 « Server Not Servant

Bartending can be a fun and rewarding job as well as sometimes stressful and overwhelming. In attempt to add balance and insight to the conversation between employees and guests, there are some suggestions for bartenders. Some suggestion include, dont get drunk on the job, dont steal, and greet every guest in a timely manner, even […]

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Consumers Still Hazy on Healthy and Unhealthy Fats

According to the blog author, many American still seem unpersuasive towards healthy fats. When it comes to the public, 1 in 5 respondents mistakenly believed trans fats to be healthy. This leads to confusion for people regarding what fats should they eat. Restaurants are also trying to combat this confusion. By blending different cuisines and […]

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How can packaging reduce food waste and improve kitchen efficiencies?

Efficiency is a vital part of keeping your kitchen clean and running like a well greased machine. We’ve all found ourselves fumbling around the kitchen looking for ways to store leftovers and even ingredients we need now! Well, there’s no need to stress with so many innovative options for food storage on the market ready […]

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Seeking a source of new summer business? Reach out to all those smartphone-addicted travelers

In Shelly Whitehead’s article relating to the popularization of smartphones and how to use it to your businesses’ advantage, she speaks about the current trend that travels recognize their smartphone as their most widely used tool during travel. She also speaks about a smartphone’s importance in a travelers search for a restaurant or other vacation […]

Published July 25, 2016

Euro 2016: UK pub sales up 26% on opening weekend

In Sophie Witt’s article regarding the wide spread pub sales during Euro 2016 opening weekend, she spoke about the very noticeable rise in drink sales which were reported to be up to 25 percent in some locations. In other locations who had not qualified to the tournament in a long time, they saw a much […]

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Study examines pros, cons of no-tip policy

Recently many restaurants have adopted the no tip policy in which they may add a service charge to a bill or increase the price of menu items in exchange for the tips typically left on the table. There are many pros and cons to businesses thinking about adopting the new policy. Study examines pros, cons […]

Published July 27, 2016

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Published July 26, 2016

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Published July 25, 2016

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